Flavors
- All year round!
Undun Blonde Ale – 5.3% ABV
Summer is here! At least in this pint of Blonde Ale! Smooth & easy to drink, this ale has a soft floral aroma with a nice balanced malt finish.
Lumberjane Stout – 8.6% ABV
A nice black ale with a predominant roasted flavor that is very smooth without a lingering heavy after bite.
Big Block IPA – 6.8% ABV
If you can’t stand the Hop, stay out of the pint.
- Seasonals
Destinatian Honey Red – 5.1% ABV
Made with local Oregon honey, this beer has contrasting flavors of dark roasts and sweet bee sugar, infused together to bring you a well blended red ale. It’s all buzz and no sting!
Makeshift Organic Golden Ale – 5.3% ABV
An easy drinking ale that has a light, smooth finish brought on by the balance of a slight hop presence that pairs well with the malt flavors. We used organic Palisades in conjunction with a plentiful addition of organic honey in order to provide the overall flavor profile a little extra depth.
Autumn Chocolate Amber Ale – 5.3% ABV
A dark Amber made playing off our Honey Red Ale. We replaced the honey with actual chocolate creating a style which is richer in body & in taste.
Old Grogham Winter IPA – 8.5% ABV IBU 86
Palisade hops were added throughout the boil and dry hop schedule, along with high alpha American hops for bittering, Noble hops for aroma and a few other varieties in-between to balance the heavy malt profile. Rum soaked Oregon oak spires added during the final stages of fermentation bring flavor notes of caramel and vanilla to complement the bitterness.
Everyday IPA – 7.3% ABV
This IPA has a sweet floral aroma and enough hops to leave you with a bitter aftertaste. The premise for this beer is an IPA that one can drink more than a pint of without overpowering your tastebuds with the bittering powers typically known for in traditional Northwest IPAs. A well balanced IPA that has the best of both worlds – drinkability & a hoppy profile.
CuDA Cascadian Dark Ale – 7.4%
Roasted malts balanced out with the star hop in tihs recipe, Amarillo. It’s a dark twist on an IPA.
CoDA Organic Cascadian Dark Ale – 7.4%
Brewed for the first time for NAOBF 2011, this is an organic spin off of the CuDA CDA but brewed with organic malts & cascade hops.
CuDA Cascadian Dark Ale, OBF recipe – 7.4%
Brewed specifically for OBF 2011, we took our classic CuDA recipe & omitted all Amarillo and instead used Falconer’s Flight hops to make this a one -off specifically for OBF.
La Luz Summer Ale – 6.2%
A blonde/wheat based ale brewed with Grains of Paradise, Lemon Myrtle, Lemon Balm & Elderflower.
- Super dee Duper Limited
Organic Hint O’Mint Ale – 5.8% ABV
This light and refreshing ale has a hint of spearmint, a unique addition which partners with a mild accompaniment of hops to balance out the 5.8% ABV. The organic spearmint and honey used in Guayaki Yerba Mate “Enlighten Mint” are being presented in our Hint O’Mint Golden Ale. Our friends at Guayaki have helped us procure the ingredients necessary to maintain an almost total organic recipe.
High Gravity Pale Ale – 8.0% ABV
Smooth and clean with a mild malt character up front and just a hint of bitterness to round out the aftertaste. Leaves the pallet wondering where the 8% ABV was hiding.
Alton Organic Fresh Hop Pale Ale – 6.5% ABV 24 IBU
The organic Cascade hops are the true highlight in this all organic Pale Ale. The malt profile was kept simple to emphasize the flavors of the fresh hops, delivering a clean “green” hop profile.
Everyday IPA – 7.3% ABV
This IPA has a sweet floral aroma and enough hops to leave you with a bitter aftertaste. The premise for this beer is an IPA that one can drink more than a pint of without overpowering your tastebuds with the bittering powers typically known for in traditional Northwest IPAs. A well balanced IPA that has the best of both worlds – drinkability & a hoppy profile.
Pu-Pu-Pu-Pumpkin Ale – 7.3%
Brewed & then aged for a year, this ale is like drinking pumpkin pie in a pint topped with whip cream.